Cooking with Kids

Create, Cook, Talk: Cheese and Chocolate “Fun-due”

In today’s show, we created some yummy cheese and chocolate fondue that we will call “fun-due.” Fun Facts: The history of fondue is centuries old! Fondue began to use aged...

Create, Cook, Talk: Candied Yam Crunch

Yum & Fun!! Candied Yam Crunch Sweet Potatoes + Cinnamon Toast Crunch Cereal Add a little FUN to this Thanksgiving side dish. Fun Facts: “Yams” and sweet potatoes taste the...

Create, Cook, Talk: Spooky Swamp Juice

This Spooky Swamp Juice is sure to be a hit, making a Halloween a little more “green” for everyone. Fun Facts A swamp is a forested wetland. Swamps are named...

Create, Cook, Talk: Witch Fingers

SCARY YUM! Quick and easy Breadstick Witch Fingers. This recipe will make any dinner in October extra FUN! Fun Facts 15th-century Puritan Christian believed that witches could turn into...

Create, Cook, Talk: Seven Layer Salad

Happy Labor Day! Thinking of celebrating the end of summer with a picnic or BBQ? How about making or creating this Seven Layer Salad? This recipe can get the whole...

How to Make Halloween Fun During Covid-19

In the past two years, Covid-19 has put a damper on many activities we take for granted, including summer vacations, school graduations, and now, it looks like Halloween is the...

Create, Cook, Talk: Hawaiian Wraps

Wrap up Back-to-School Lunches Teach your kiddos how to make their own sandwich in a wrap. Ingredients Tortilla Wraps (we used spinach) Deli Ham Slices Cream Cheese Pineapple tidbits (drained)...

Create, Cook, Talk: Peach Dump Cake

Welcome to Create, Cook, and Talk I’m Chantai, and to keep my daughter active, entertained, and learning during COVID-19. I started cooking with her and then sharing it with all...

Create, Cook, Talk: Pizza Waffles

Pizza Waffles Do you need a recipe to quickly get dinner on the table or even one that allows your kids to help make the family meal with minimal help...

Create, Cook, Talk: Lemonade Pie

A refreshing summer dessert that is easy to make…and take, that is, if we ever get to go anywhere! This recipe comes to us courtesy of Carrie Antonelli, and...